Spain’s Rocky 2025/26 Harvest: Drought, Then Rain, Cut Into Yields
Spain’s 2025/26 olive oil campaign is coming in at around 1.08 million tonnes — down 5.5% from the previous season, […]
Spain’s 2025/26 olive oil campaign is coming in at around 1.08 million tonnes — down 5.5% from the previous season, […]
Tunisia’s government is leaning on a package of subsidies, storage capacity, and a sector-wide strategic study to carry its record
New randomized controlled trials published in early 2026 report a 14-22% reduction in mortality risk among people consuming 20-30 ml of olive oil daily.
More than 5,000 solar-powered irrigation units have been installed across Tunisia, supported by a World Bank-backed Solar Irrigation Initiative.
Italian authorities carried out over 8,200 olive oil inspections, with 23% turning up irregularities. Here’s how the country’s fraud crackdown works.
A $2.1 million project is supporting 12 women-led agricultural cooperatives across Tunisia, addressing climate change and food security through the olive sector.
Extra virgin olive oil prices have dropped 30-40% from 2024’s record highs as Mediterranean supply recovers. Here’s what’s behind the shift.
Tunisia took home 49 gold medals at the 2026 New York International Olive Oil Competition, with 70 national brands competing. Here’s what the results signal.
The International Olive Council forecasts global olive oil output at 3.44 million tonnes for 2025/26, a 4% decline from the previous season.
Olive oil sales drove a 25.2% jump in Tunisia’s agri-food exports in the first half of 2026, reaching 3.3 billion dinars, up from 2.3 billion a year earlier.